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Should you wash pre-washed greens? Fans have asked us this question, so we turned to food safety and cooking experts to answer. There’s no need to wash pre-washed greens; in fact, it might present a safety risk if you do. Learn more about preparing pre-washed greens for a safe and healthy salad recipe.
If you regularly purchase English cucumbers at the grocery store, you’ve likely noticed that, unlike those other varieties of cucumbers, they usually come wrapped in plastic. Ever wonder why? Here, we’re solving that mystery and breaking down everything else you need to know about English cucumbers.
Readers often ask, “should you refrigerate avocados?” Our answer about how to store avocados is that it depends on how ripe they are—and if you’ve cut the fruit open. Learn how to store avocados in the refrigerator, freezer, and at room temp, depending on the ripeness level and the avocado recipe you want to make.
Study up on the risks of eating raw cookie dough. You’re probably familiar with the danger of raw eggs, but did you know that raw flour can pose a health risk, too? Dietitians and a food safety specialist share more about raw cookie dough risks and how to stay safe as you enjoy cookie recipes and other baked goods.
Get an official deli meat definition, then learn about the benefits of deli meat as well as the drawbacks of including the processed meat in your diet. Dietitians share their favorite deli meat recipes (and how often they serve them to their families), then reveal other healthy protein sources they rely on more.
Discover where and how to store onions to keep them fresh for up to 3 months. It’s important to learn how to store onions of different varieties, as green onion storage differs from white and red onion storage. Find out how to store onions of all types and study up on the produce items that you shouldn’t keep close by.
Learn how to wash apples to clean off dirt and the most common pesticides. Research proves that this is the best solution for how to wash apples, and no, it doesn’t include just water. We’ll walk you through when and how to wash apples and share a reminder of why it’s important to rinse apples before eating.
While snacking on an apple, you may have wondered why apple cores, including the seeds, are typically thrown away. Apple seeds have earned a deadly reputation for containing cyanide, which is highly lethal to humans. But just how dangerous are apple seeds, and should you be worried if you consume some?
What is butterscotch, exactly? We asked food experts to explain what is butterscotch, how butterscotch got its name, and what makes butterscotch different from its cousins, caramel, toffee, and dulce de leche. Then once you’re well-versed in the variances, we’re dishing up our best butterscotch recipes to try at home.
Learn how to wash potatoes, when to wash potatoes, and score a solution for how to wash potatoes that are small without spending an incredible amount of time scrubbing. Our Test Kitchen will walk you through how to wash potatoes and are also sharing one tool that’s a “must-have” for cleaning potatoes.
Our experts explain whether or not it’s safe to eat sprouted potatoes.
What’s the difference between jam and jelly, and all of the other fruit spreads available like preserves? Experts from jam brands share the difference between jam, jelly, and preserves, including the FDA regulations that apply to each. Plus, discover how to store each of these sweet creations.
Learn how to eat kumquats for a very refreshing fruit snack. Wondering what are kumquats, exactly? They’re a type of citrus fruit that work well in fruit salads, drink recipes, fruit preserves, cakes, pies, and more. We’ll talk you through how to eat kumquats, when to wash them, and what parts of the fruit you can eat.
Discover how to store peanut butter, whether you’ve stocked up on a conventional or natural spread. These tips for how to store peanut butter apply for all nut butters, and help explain when and why to refrigerate peanut butter. Plus, learn how to store peanut butter in the freezer to max out its lifespan.
Learn how to store coffee grounds vs. beans to keep them fresh for as long as possible. The best way to store coffee is similar for beans and grounds, however, one type of coffee tends to last longer than the other. Experts explain how to store coffee grounds vs. beans and share the one place to never store coffee.
Should you wash bananas after bringing them home? It might seem unnecessary since you peel the fruit before eating, but there are two very valid reasons why you should wash bananas before storing them. Learn more about the benefits of washing bananas and snag pro tips to keep them fresh for as long as possible.
Olive oil has been lauded as one of the most heart-healthy ingredients on Earth, but it comes in several grades. Here, we'll walk you through the difference between olive oil and extra virgin. Plus, we're sharing the common terms you may see on olive oil labels.
Curious about how to store corn on the cob? For the best flavor and juiciest kernels, you’ll consume it within 24 hours of being picked. But if you'd like to learn how to store corn longer, we’ll explain how to do so in the fridge for 1 week. We’re also revealing two options for how to store corn for up to a year.
Rice is part of my daily diet, and I never skip washing it before cooking it. Here's how (and when) I wash my rice properly.
What is tarragon? This tender, aromatic herb lends a lightly anise-flavored boost to sweet and savory tarragon recipes. Learn how to store tarragon, and discover the best tarragon substitutes. Then, we break down the difference between fresh tarragon vs. dried tarragon.